
Like the rest of the main components, the grilling grates are made of 304-grade stainless steel. The porcelain-enameled lid fits tightly and is outfitted with a pair of horn-shaped handles for easy gripping. The cooking barrel has a unique octagonal shape, giving the interior a roomy quality. The company uses 304-grade stainless steel, which is one of the types that’s frequently used in restaurants. Rec Tec’s grills are built to last, featuring a durable stainless steel construction throughout. If you don’t need all that room, the main cooking surface measures just 592 square inches-still generous, but easier to manage. With a grand total of 772 square inches of cooking space, this unit is suitable for large families and frequent entertainers. This helps take the sting out of the high price tag. Fortunately, Rec Tec offers a package deal that includes grill mats, a customized grill cover, and a hearty supply of pellets. It costs noticeably more than most grills of this size. The Stampede is on the pricey side, even for a pellet grill. In this section, I’ll go over the points we discussed earlier to help determine whether the Rec Tec Stampede (also known as the RT-590) meets the criteria.

This will help the unit hold its heat (see Temperature Control and Heat Retention, below). Look for a heavy-duty steel construction with a tight-fitting lid. If you have a large family or enjoy entertaining, you should probably look for a larger unit. A grill that offers 450 square inches of cooking space can hold about 15 decent-sized burgers, and is a good fit for families of 2 to 4 people. Think about how often you’ll be using the grill, how many people you’ll be cooking for, and what ingredients you prefer to work with. Bear in mind, however, that most pellet grills will offer more versatility and sophistication for the price.

If you’ve only purchased charcoal grills in the past, you might be in for some sticker shock. Here are a few pertinent considerations to take into account as you begin your search: BudgetĪs a general rule, pellet grills are more expensive than their charcoal-fueled counterparts. They also cook the food more evenly, making them a good choice for low-and-slow cooking applications.

If you have the time and patience to deal with them, however, wood pellets can imbue your barbecued foods with a lovely smoky flavor. That’s why many outdoor chefs still prefer to use a gas grill, which can be ready to cook within minutes. An electric control panel allows you to set the temperature in advance, making the operation largely hands-free.ĭepending on your selected temperature, it can take a while for a pellet grill to heat up. The pellets are loaded into a hopper on the side of the unit and fed into the main body of the grill with an auger. Pellet grills, sometimes called pellet smokers, are fueled by small, compact cylinders made of compressed hardwood. 6 The Bottom Line Things To Consider Before Buying A Pellet Grillīefore getting into specifics, let’s go over the specifications that you should keep in mind when shopping for a pellet grill.
